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Rubesco Rosso Torgiano DOC, Lungarotti 2018


I experienced my first bottle of wine from Lungarotti while staying on the island of Capri. It was a 2007 Sagratino and I enjoyed it with a burger, covered in Mozzarella. Every time we visit, my order is now the same Bottle of 2007 and a burger. I try to not share either. 

As a surprise, my wife booked a wine tour on our honeymoon around Lungarotti and we got to enjoy a number of their collection, a 2010 Rubesco Rosso being one. The 2018 is still a beautiful wine, we enjoy.

A DOC wine since 1968, it is Lungarotti’s most popular wine worldwide. Rubesco is a proprietary brand, derived from the Latin verb rubescere; to blush: hence, a joyous meaning. On the label, a bas-relief depicting the harvest, detail from the Fontana Maggiore of Perugia, one of Italy’s most beautiful 13th-century fountains.

Production area


Sangiovese and Colorino

A red with a balanced body and a fine ruby colour. Its aromas are typically spicy and consist of pepper and sweet tobacco; the background notes hint at red-fruit jam and violet. A pleasant drink with good concentration, mature and harmonious tannins with a long-lasting fruity finish

Food Pairings
strangozzi pasta with red onion and cheek bacon, BBQ with spicy sauce, T-bone steak, beef fillet with balsamic condiment and extra virgin olive oil, roast beef with roast potatoes , stewed eel, eggplant caponata, rotisserie chicken, slightly aged cheeses (pecorino, parmigiano), traditional lasagne alla Bolognese. Thanks to its moderate body it is also excellent for preparing sauces.

Product Details

ABV: 14%
Serving emp 16-18 ° C. 





Vendor: Lungarotti

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