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Amarone Della Valpolicella D.O.C.G, Castelforte 2016


A great example of Amarone form Castleforte, the Grapes are dried in controlled warehouses in hillside locations until January, before fermentation on skin contact using traditional methods and then aged in oak for 24 months

Production area
The production zone of Valpolicella wines with a registered designation of origin stretches among the green hills that are dominated by the ordered outline of the vineyards, stone quarries and flourishing woods located to the north-east of the city of Verona. The composite nature of the soils and the predominantly Mediterranean climate offer fine grapes of high qualitative potential.

Corvina, Corvinone, Rondinella

An elegant full-bodied wine with a complex bouquet of cinnamon, cherry jam and walnut and a palate of ripe black cherry fruit with notes of vanilla and coffee on the finish.

Food Pairings
Perfect with rich pasta dishes, game and grilled or stewed meat as well as mature cheeses.


Product Details

ABV:  15%
Serving emp  16-18 ° C. 





Vendor: Castelforte

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